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Pasta and Risotto
Pasta
Spaghetti Bolognese
Spaghetti served with an authentic Italian meat sauce |
Spaghetti Carbonara
Onions, bacon and cream tossed with spaghetti |
Penne Piccante
Pasta tubes with garlic, chilli, red peppers and pepperoni bound in a homemade tomato sauce |
Penne Siciliana
Pasta tubes with homemade Casa Salvatore spicy meatballs, chillies and peppers, topped with mozzarella cheese melted under the grill |
Linguini Pescatore
Long thin linguini pasta with clams, mussels, prawns, calamari and queen scallops in a garlic, wine and tomato sauce |
Tagliatelle Al Pesto Con Salmone
Yellow and green tagliatelle with smoked salmon, pesto sauce and a touch of cream |
Tagliatelle Della Casa
Strips of chicken breast sautéed with wild mushrooms and onions, tossed in a mascarpone cream sauce |
Risotto
Genovese
Chicken and spinach in a cream sauce with pesto oil and fresh parmesan shavings |
£8.75 |
Risotto Forestiera
Wild mushrooms and slow roasted peppers drizzled with pesto oil and topped with parmesan shavings |
£8.75 |
House Specialities
Lasagne
Oven baked layers of pasta with our own Bolognese, white sauce and Mozzarella cheese |
£8.75 |
Cannelloni
Fresh pasta tubes filled with a chicken and spinach mousse, topped with béchamel sauce and parmesan cheese |
£8.75 |
Tortelloni Pollo E Formaggio
Cheese filled pasta bound with a chicken and blue cheese sauce |
£8.95 |
Crespelle Pescatore
Homemade Italian style crepes filled with a seafood medley of clams, mussels, prawns, calamari and queen scallops cooked in a creamy seafood sauce |
£10.95 |
Gnocchi Mammamia
Traditional flour and potato dumplings with aubergine, mushrooms, tomato sauce and cream |
£8.25 |
All pasta dishes can also be served as a starter course - £6.75
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